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- Use placemats or trivets under hot items and coasters under beverages to prevent marks and stains.
- Do not place hot items directly on the tabletop.
- To avoid scratches, do not place sharp or jagged objects directly on the tabletop.
- Wipe with a soft, damp cloth; avoid the use of harsh chemicals or abrasive cleaning materials.
- Mop up spills quickly with a soft, dry cloth.